The wedding cake plays an important role in numerous wedding ceremonies. In truth, so prevalent is the concept it has shown up in numerous different nation's wedding ceremonies. For so long as there were weddings there were wedding cakes. These mouth watering treats have for some time been a symbol of the couple's fertility and a good luck charm for a happy marriage.
There are plenty of staple marks to a wedding like the white dress, the flower girl, the ring bearer, and naturally, a lavishly decorated cake that will provoke all your guests. Next to the bride's wedding dress, the wedding cake makes a great conversation piece. Cake is the central part of your theme that brings your decorations together and makes them stand out to your guests as something unique, dazzling, and unforgettable. Cakes will provide an added level of beauty and class to the wedding reception.
(Want to know more about
fondant wedding cakes? Read On)
The wedding cake design is a reflection of private style which will be recalled by all the guests even if years had passed.
The cake excites everyone for the moment the bride and groom cuts the cake. This tradition represents the joy and playfulness that's clear in the bond between husband and other half and is a reminder that wedding is yet another step to improve your fellowship and your romantic love.
So long there's topping, there's been fondant.
Fondant's identifiable feature is that, it is highly costly because of the beauty it adds to any cake, and because it is not straightforward to work with compared to other cake icings. Patience is a virtue to turn a gum paste into a work of art. Fondant can result in a gorgeous, satiny finish that's tough to beat by any measure.
Fondant makes a cake splendid and pricey. And rather than a wedding cake appearing just a pudding on a dinning table, it becomes a masterwork for photographs. Cakes with fondant covering instead of the common butter cream appears to be smoother and much thicker. Elegance is the chief descriptive term for most cakes that are covered in fondant. That elegance makes fondant a favorite covering for Wedding, Birthday, and other celebration Cakes.
(Here you will find inspiration and pictures of
fondant wedding cakes.)
You also need not to worry much on the way to store it during transport or delivery since it doesn't melt, provided of course that you still handle it with care.
The bride cuts the first piece with feigned help from the groom. Originally, guests will have a cut chunk of the cake which was solely cut by the bride. As cakes became grander, the task became quite worrying, particularly for the multi-tiered cakes where the icing needed to be strong and stiff enough to support the upper tiers, which is now thought to be fondant topping. After cutting the cake, the bride and groom feed one another the first cut which designates the mutual commitment to share and provide for one another.
Wedding is a commitment to share whatever path life takes you on, with love and devotion, and the shared cutting of the first cut represents this commitment. Sharing of the cake to one another designates your vows that means to love, honor and respect one another.
