17th December 2009
Sometimes a non profit event you work on will actually change your lifestyle and your eating habits. A whole new vocabulary (such as eat vegan and vegan catering) has become a part of my daily life and in January, I will attempt the 21-day vegan cleanse ...
14th December 2009
The holiday party season is here so what I thought I would do is suggest some party appetizer ideas for your Christmas party food. What you want to keep in mind to maintain a low-cost budget catering menu is to incorporate easy finger foods along with yo...
11th December 2009
So many times with event floral, you find after the event that you have left over flower arrangements. What I thought I would do in this article is offer some suggestions for floral arranging and show some samples of elegant but cheap flower arrangements...
09th December 2009
No matter if it is a wedding, Mitzvah or corporate event, event lighting is a crucial element of event décor. Many times, special event lighting will make or break an event. What I thought I would do is provide you with some event planning ideas for ev...
08th December 2009
'Tis the season for holiday catering so I thought I would share with you some party suggestions and catering ideas I picked up at an event a couple of weeks ago given by Wolfgang Puck Catering at Sony Studios. The event was spectacular and it was a beaut...
27th November 2009
Okay, I couldn't resist one last minute idea for a Thanksgiving dessert. This easy Thanksgiving recipe is simple to make. It is a pumpkin cupcakes recipe that takes just minutes but is delicious and will impress your guests.
One of the concepts I dis...
26th November 2009
The countdown to your traditional Thanksgiving dinner is starting, just 5 days away so I wanted to make sure to give you this gluten free dairy free, vegan pumpkin pie custard recipe. It's quick and easy to make and if you don't tell anyone the custard i...
25th November 2009
Wow, the year has flown by and in just a few days Thanksgiving will be here. We keep hearing about the economy not being as strong as it used to be, so what I thought I would do is suggest some entertaining ideas and Thanksgiving table decorations that a...
24th November 2009
The holiday season is fast approaching and even though the recession may soon end, people are still a bit cost-conscious in regards to party entertaining. When it comes to holiday party ideas and cocktail parties, people still desire the highest return o...
23rd November 2009
Recently, I attended a luncheon for event coordinators at the Century City Hyatt Hotel in Los Angeles. This event gave me some great party planning ideas and a recipe for a twist on strawberry cheesecake that I would like to share with you. The event dé...
18th November 2009
As we all know, the holiday season is fast approaching and this is the time of year when most people entertain. It doesn't matter the size of your holiday or dinner party; what matters is the importance of assembling a team of experts to support you and ...
15th November 2009
As I discussed in my last blog, the web is creating smaller and smaller worlds via social media and event planning companies. I met Noa Gafni of Webutantes by an article someone mentioned on either Twitter or Linkedin. I can't remember it's getting so c...
11th November 2009
With the increase of technology, computer programs and applications, the world continues to get smaller and smaller for all industries, including event planning services. One day, I was twittering around and ran across wedding event planner Carlo from Ca...
03rd November 2009
Party planners are always looking for the next best thing for their events all the time, no matter if they are green events, weddings or corporate parties. I recently came across great disposable dinnerware for green parties at a recent Los Angeles conve...
29th October 2009
What can be more fun than to be among event coordinators for an event décor and party design celebration? That is where I was last week in Beverly Hills at the charming Il Cielo restaurant. A portion of the restaurant was completely transformed by even...