20th September 2007
I like to crock pot meat on Monday and then serve it several different ways throughout the week. This basic chicken done with the crock pot transforms itself into a broccoli casserole, a basil pasta, a Caesar salad, a tortilla soup and a white bean chil...
29th June 2007
Do you have a ham bone in your freezer but you're not sure what to do with it? Here's a fun assortment of five recipes with crock pot and stovetop instructions. These range from the traditional split pea to the creative wild rice and ham chowder.
Lenti...
29th June 2007
Salads are so darned versatile. They can be served in a sandwich, on the side or as the main meal. My 6 year old just correctly noted in her book about mom that her mom's favorite food is salad. (which wasn't nearly as funny as saying that what her dad li...
29th June 2007
This diverse group of side dishes contains all the favorites that my mom used to make when we had a few guests for dinner. Since we often had a spiral sliced ham or smoked turkey breast to keep things simple, these are some of the flavors that went best w...