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Food-and-Drink
03rd November 2008
Chicago’s tradition of Delivering the Worlds Finest Beef started in 1864…with the birth of the Chicago Union Stockyards. Some of America’s largest beef companies such as Swift, Morris and Hammond at the turn of the century produced 82% of the meat ...
03rd November 2008
Get kids involved in the kitchen especially when it comes to cooking healthy recipes. Once you get your kids in the kitchen helping you prepare healthy food, it is almost guaranteed that they will devour what they help prepare.
Children of all ages ca...
31st October 2008
Get kids involved in the kitchen especially when it comes to cooking healthy recipes. Once you get your children in the kitchen helping you prepare healthful food, it is almost guaranteed that they will eat what they help make.
Children of all ages ca...
31st October 2008
Ambitious marketing reps, low quality materials and expensive costs combine for a disappointing combination. I was hard pressed to locate many professional chefs who advocate for these knives.
With a faithful following and the ...
31st October 2008
This recipe takes it’s inspiration from the Parsee tradition of using fruit in cooking, and is deeply rooted in the Persian ancestry of many Indians and their food.
Serves 4
* 175g dried apricots
* 4 tbsp vegetable oil
* 2 small piec...
31st October 2008
I was looking at a range of online gift hampers the other day and I couldn't help but notice the sheer variety of products that were on offer. It's clear that there are hampers out there aimed at all sorts of people, which got me thinking about what I mig...
31st October 2008
A one-on-one lesson with a Michelin rated chef is every amateur chef’s dream. Due to the nature of their very hectic lives, this has never been an option, until now. Gourmandia.com allows this to happen, with these Michelin rated chefs teaching you the ...
31st October 2008
With the Holidays fast approaching we tend to drink more coffee and eat a lot more desserts. Its gets really bad on the waistline when our coffee starts to have as many calories as a dessert, but unfortunately many specialty coffee drinks are like a desse...
31st October 2008
In light of recent events I felt I needed to weigh in on the great stevia debate. As early as last week, a law firm in Washington, D.C. petitioned the FDA to not allow the marketing of stevia as a food ingredient in the United States. According to FDA Â...
31st October 2008
With the recent slump in the U.S. economy, cocoa manufacturers have experienced a downfall in their commodity pricing. The U.S. is one of the biggest consumers of cocoa, as it is the main ingredient of chocolate and chocolate drinks. The slowdown in the U...
31st October 2008
Super foods are defined as food items that can ward off diseases like cancer, heart ailments, cholesterol, and a whole list of others.
These foods have high phytonutrient content that can only be good for your health. Any food containing significant am...
30th October 2008
The Chinese New Year falls in the months of January to February, depending on the year in question. The Chinese food that is served for New Year is the foods that are symbolic of fortune, luck and wealth. The most common foods are those that are tradition...
30th October 2008
When people talk about being vegetarian, many usually think that they do not have many recipes to choose from. Furthermore, being vegetarian in several countries like United States would only require them to eat raw or uncooked vegetables.
However, th...
30th October 2008
The world is becoming faster by the day, thanks to all kinds of technologies that are being developed worldwide. Since different tasks can now be finished in minutes or even seconds, the workload has also increased. In short, people have developed multi-t...
30th October 2008
The world is becoming health savvy and now-a-days nobody is ready to compromise with his or her health. People in the US and the UK are becoming very health conscious. They are indulging in physical exercises such as running, cycling, walking and weight l...
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