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Articles, tagged with "food safety", page 1

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Useful Tips for an ISO 17025 Accreditation Audit

17th October 2011
An ISO quality management or environmental management system audit can be stressful and troublesome task for many people in companies today. In this article, we have shared some useful tips for a successful audit. These are based on the real world experie... Read >
Author: smartkathy.green

Johnson Diversey hygiene products

18th March 2010
Johnson Diversey is a global conglomerate in the field of cleaning supplies and hygiene products which enjoys a significant presence in more than 170 countries around the world and offers its products through direst sales through its retail outlets or dis... Read >
Author: neejamb

Understanding Microwave Ovens

28th August 2009
Microwave ovens are a hugely important part of every professional kitchen. As a standard microwave-only oven they can perform essential functions such as safely re-heating frozen or chilled food, which is at the heart of many menus in informal dining rest... Read >
Author: easyequipment

Understanding Hot Holding Equipment

28th August 2009
Warming cold food such as pies or sausage rolls or keeping food which has been freshly cooked at serving temperature needs careful food safety handling and the right equipment. It is not just about maintaining the heat to help keep the food safe to eat, b... Read >
Author: easyequipment

Understanding Cooking on Hot Stones

28th August 2009
With the introduction of theatre kitchens and live cooking stations, hot stone cooking at the table offers an exciting dining experience. But as it needs special stones heated to extremely high temperatures there are a number of Food Safety and Health & S... Read >
Author: easyequipment

How To Stop Food Poisoning In Your Personal Kitchen

09th January 2009
Most people have all done it - opened a container of leftovers or a half-used jar of spaghetti sauce, long forgotten in the back of the refrigerator, and reeled at the sight and smell of fuzzy mold. Food that is obviously spoiled gets pitched. But what ab... Read >
Author: joalesto

Disadvantages of Organic Food and Organic Agriculture

03rd January 2007
Criticism of organic food and organic agriculture includes the following:Organic food is expensiveUnfortunately, at the moment retailers are charging artificially high prices. I was in Tesco last week which is a rare occurrence as I shop locally where pos... Read >
Author: Davinos Greeno
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