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Articles, tagged with "food production", page 1

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What The Paleo Cookbook Has to Offer

20th September 2012
In the early days of humanity, nature provided all that was needed to sustain our race. They hunted and harvested for their food and survived completely on the all-natural ingredients the earth provided for us There was plenty of bad luck in the age of th... Read >
Author: RistSpangler

Regulation of food additives, Practice and Reflection - food additives, food - Food Industry

06th April 2011
In recent years, as people Food Additives Increasingly concerned about the use of additives in food production business supervision and management as an important function of the quality supervision department. Especially the first-line supervisors how to... Read >
Author: gdfgfdh

Bag Filters

10th March 2011
Bag-Filters Bag filters are employed for collection of dry free-flowing dust. normally dust from the dust-laden air that enters by suction or positive pressure into the hopper. When this flows across the filtering media , the dust is retained on the filt... Read >
Author: Amrit Filtration

Overpopulation in India

29th December 2010
Based on World Fact book, the population of India has grown for over one billion and despite they have the highest crop yields in the world, most of their people still experienced food shortages. The volume of rice and wheat they produced is not sufficien... Read >
Author: gabe0902

Start Your Own Business With a Hog Roast Machine

29th November 2010
When it comes to food and celebrations,there's not much that's more tantalizing than a hog roast.A crispy pig browning on a spit draws guests together on any occasion. So why not make it your business?A rich tradition dating back to medieval times,hog ... Read >
Author: ConanBrown

10 Reasons To Study To Be A Food Technologist

24th March 2010
The food industry is one of the most successful and the fastest growing industry today. There are certainly a lot of promising opportunities in the food industry. While the scope of food industry is so vague, it can be trimmed down to food manufacturing a... Read >
Author: JohnnySmith

Top 10 Opportunities as a Chef

11th September 2009
Top 10 Opportunities as a ChefSo what type of opportunities can a culinary school graduate aspire to as they strive to pursue a career as a professional chef? We've gathered a list of 10 opportunities. It doesn't include all possibilities, but it's a grea... Read >
Author: AtlantaCulinary

Restaurant: Industry Analysis

15th May 2007
Market Analysis ' this section describes the targeted market. This will provide the profiles of the projected customers, as well as the location where they will be coming from. This section will also include a description of the observed trends in the mar... Read >
Author: hazel
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