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Articles, tagged with "medium heat"

Making Gel Candles

30th September 2009
Gel candles are a great item to make. Not only are they beautiful, but very easy to light. They also burn slowly, giving your candles a long life for you to treasure. Gel candles are very easy to make as well as inexpensive. You can add your favorite scen... Read >
Author: Heath Hodge

How to BBQ Pork Chops

25th September 2009
How to Grill Pork Chops Purchase chops that are about an inch thick, as anything thinner will dry out quickly on the barbecue. Purchase your chop cuts with the bone left in, as the bone adds flavour while you grilling. Oil the grill grid with some o... Read >
Author: Adamhol

Some causes: -Time Tested Ayurveda Remedies for Hypertension

24th September 2009
Vata is responsible for the blood vessels constricting and this often happens to people in their old age (around 65). The blood vessel walls thickens and the passage becomes narrow, and this results high blood pressure. Pitta on the other hand, ... Read >
Author: kushwah

How to Make the Best Grilled Cheese Ever (As Only My Husband Can)

22nd September 2009
The grilled cheese sandwich is one of the best comfort foods out there - probably one of my favorite comfort foods. We all grew up eating them. Diners and restaurants offer them, upscale eateries even dare to add ham, turkey, onions, and other things to m... Read >
Author: NinaPrime

Some causes: -Time Tested Ayurveda Remedies for Hypertension

21st September 2009
Vata is responsible for the blood vessels constricting and this often happens to people in their old age (around 65). The blood vessel walls thickens and the passage becomes narrow, and this results high blood pressure. Pitta on the other ha... Read >
Author: kushwah

Why Herbal Aromatherapy Candles are the Best on the Market?

17th September 2009
Many herbs are known for both their fragrance and natural healing properties. In today’s busy world, a great way to take advantage of a herbs properties is through aromatherapy herbal candles. Essential oils and herbs have been shown to boost energy, re... Read >
Author: kuldeep560

Candle Making Tips You Can Understand

07th September 2009
Nowadays candle making has become a very popular activity and several people are taking interest for it. It has rejuvenated itself and is becoming a prosperous industry. You will get the proof from the number of craft stores which offer raw materials for ... Read >
Author: SweetnPantyhose

Wood Plank Cooking

06th September 2009
The concept of cooking using wood planks has been mastered by through history. It was the Native Americans who introduced this way of cooking and it has been passed on from generations to generations. Cooking on top of wood planks gives your food a spe... Read >
Author: The Outdoor Cook

Bing Cherry Clafouti by Great Chef Thierry Rautureau

04th September 2009
Chef Thierry Rautureau makes the most of Washington’s fresh cherries with this dessert, which he makes with fresh poached cherries. But he also gives instructions for making preserved cherries, which can be used in the clafouti. Clafouti is a traditiona... Read >
Author: Christopher Ross

Grilled Chicken

02nd September 2009
My name is Joe Garcia and I write for a number of websites and I also have a Grilling Series I email to all my new friends. This article is basic but we all know it the basics that keep it all good. News flash… just published by e-book Charcoal Gril... Read >

Making soy candles

27th August 2009
Candle making is a creative art and is popular hobby among many. When we think of candles, paraffin wax candles come to our mind first. But there are many people who use soy candles instead of paraffin candles. Soy candles are made from soy wax which is m... Read >
Author: SweetnPantyhose

Gel Candles are fun to make

26th August 2009
Making gel candles at home is fun. If you are very creative and love to burn beautiful and colourful candles at home or want to just use them as decorative pieces or loves to gift them to near and dear ones, then you can easily create your own beautiful ... Read >
Author: SweetnPantyhose

Tips to use a Hair Dryer

13th August 2009
Tips to use a Hair Dryer Currently when you straighten your hair with blow dryer and a round brush, were you be skeptical that whether the ionic hair dryers live up to their claim of drying hair faster, and healthier? Here are some advices you could ... Read >
Author: Redmund

Eggs Can Be More Than a Breakfast Staple!

10th August 2009
The egg can be a powerful addition to any menu. It is the one ingredient that has so much to offer for its simple cost. This economical ingredient offers an excellent source of protein and is also low in calories. Eggs are no longer just a breakfast item.... Read >
Author: gunshygal

Roast Leg of Lamb with Apples and Cider

07th August 2009
Ingredients (Serves: 8-10) 1 leg of lamb, about 2kg, fat trimmed and skin scored olive oil, to drizzle 3 tbsp NoMU Lamb Rub or NEW NoMU Roast Rub NoMU Just Salt NoMU Just Pepper 3-4 garlic cloves, skins on and halved a few sprigs of thyme ... Read >
Author: TessaRogers

How to Cook Polish Sausage

04th August 2009
Polish sausage is considered one of the staple and delicious delicacies in Eastern Europe. The dish is very tasty and flavorful, which makes it popular in not just in Europe but also in other areas like North America. Knowing how to cook Polish sausage is... Read >
Author: Robert Bell

Fish Cakes Recipe

03rd August 2009
Fish Cakes Recipe Ingredients: * 1lb 9oz Potatoes, peeled and chopped * 1lb 9oz Cod Fillet * 1 pint Milk * ½ Pack Parsley, finely chopped * Salt and Freshly Ground Black Pepper) * 1oz Plain Flour * 2 Large Eggs, ... Read >
Author: dr mony

How to Cook Polish Sausage

31st July 2009
Polish sausage is considered one of the staple and delicious delicacies in Eastern Europe. The dish is very tasty and flavorful, which makes it popular in not just in Europe but also in other areas like North America. Knowing how to cook Polish sausage is... Read >
Author: Kenny Leones

Keep the Fizz - Popping Candy Recipes

17th July 2009
Pop Rocks the 70's cult popping candy, what fun they are if used in delicious summer desserts. Here are a couple of recipes you may wish to try: Chocolate and Candy Pops This dessert was inspired by a pre dessert served at Les Ambassadors in Paris. It i... Read >
Author: Keith Macgregro

Keep the Fizz - Popping Candy Recipes

16th July 2009
Pop Rocks the 70's cult popping candy, what fun they are if used in delicious summer desserts. Here are a couple of recipes you may wish to try: Chocolate and Candy Pops This dessert was inspired by a pre dessert served at Les Ambassadors in Paris. It i... Read >
Author: Neil Dennis

How To Buy A Coffee Maker

04th July 2009
At first sight, all coffee making devices serve the same purpose (more or less). The brewing processes very much resemble one another. But the truth is that the slightest difference in the brewing process means a big difference in the coffee taste. since ... Read >
Author: Lee MacRae

Best Non stick cookware

17th June 2009
Non stick cookware are an indispensible part of our household due to its easy cooking and cleaning properties, less oil requirement as well as capacity for evenly transmitting the heat across the cookware. Improved techniques of non stick coatings have le... Read >
Author: Indiabizone

Dish of Chicken Broccoli

11th June 2009
This Chicken Broccoli are full in vitamins and this dish prepared with low fat chicken is very suitable for people who make a diet. The recipe could be used everyday but you can use it to surprise your guests. Even people who are not cook lovers can do th... Read >
Author: baji

Removing Kool-Aid Stains

11th June 2009
Kool Aid can be a mess! It's great stuff, until you have to clean it up! The dreaded red dye is the worst! Unfortunately, people have been living with red spots on their carpet and clothes. Well, there is a method that can remove kool-aid and leave your c... Read >
Author: Aqualux Carpet Cleaning

Tips for grilling steaks on a gas grill

11th June 2009
Grilled to Perfection: Tips to Keep the Sizzle in Your Gas Grilled Steak Are you tired of guessing the best ways to prepare the grill and the meat? Have you eaten enough over-cooked, dry steak? Have you wondered how restaurants produce those steaks wi... Read >
Author: Andre Savoie,

Shrimp n Pasta... Scampi Style!

06th June 2009
I found 12 large shrimp in my freezer while rummaging around to see what I'd make for dinner. We've had a really wet spring here in Atlanta and today being no exception, grilling was not an option. Then it came to me... Shrimp and Pasta! I'd cook the shr... Read >
Author: ChefJeff

Non Stick Cookware—must have in every kitchen

05th June 2009
Non stick cookwares are an indispensible part of our household due to its easy cooking and cleaning properties, less oil requirement as well as capacity for evenly transmitting the heat across the cookware. Improved techniques of non stick coatings have l... Read >
Author: Debashree

Dish of Chicken Broccoli

05th June 2009
This Chicken Broccoli are full in vitamins and this dish prepared with low fat chicken is very suitable for people who make a diet. The recipe could be used everyday but you can use it to surprise your guests. Even people who are not cook lovers can do t... Read >
Author: baji

Tips for grilling steaks on a gas grill

18th May 2009
Grilled to Perfection: Tips to Keep the Sizzle in Your Gas Grilled Steak Are you tired of guessing the best ways to prepare the grill and the meat? Have you eaten enough over-cooked, dry steak? Have you wondered how restaurants produce those steaks wi... Read >
Author: Andre Savoie,

Free Au Jus Recipe - Delicious Prime Rib Compliment Sauce

11th May 2009
If you have access to a Roast Beef Recipe, and are looking for a delicious Prime Rib Sauce Compliment, go no further. This Free Au Jus Recipe will give you the necessary insights to make a delicious American Sauce Recipe with no problems at all. Au Jus is... Read >
Author: Robert Bell

DIY- Make a Candle!

08th May 2009
Candles are so nice! And they light up whole of your environment so beautifully! Why not try making candles yourself? You'll just need a handful of supplies and it's not at all messy!Supplies Needed for Candle Making 1. Wax- you can even use the plain wh... Read >
Author: Jeff Hardy

Burn Your Recipes: 5 Cooking Method Secrets to Improve your Cooking Tonight

05th May 2009
Have you ever wondered why chefs are able to cook great meals without using recipes, even inventing their own recipes on the fly? Do you think these cooking secrets are reserved just for the professionals? Well, maybe they have been, but you are about to ... Read >
Author: Chef Todd

Cook healthier and live better with iCook Cookware

22nd April 2009
Tastier and healthier meals begin with great cookware. iCook® Cookware offers you more than just a quality collection of cooking utensils. It’s a carefully planned system that incorporates advanced technology, along with thoughtful designs, to pr... Read >
Author: Mike

Cook healthier and live better with iCook Cookware

22nd April 2009
Tastier and healthier meals begin with great cookware. iCook® Cookware offers you more than just a quality collection of cooking utensils. It’s a carefully planned system that incorporates advanced technology, along with thoughtful designs, to prov... Read >
Author: Mike

The Best Barbecued Shrimp You've Ever Tasted

17th April 2009
Summary: Get a barbecue shrimp recipe to create a variety of dishes you can serve on your next barbecue party. How do you like the taste of barbecued chops or steak? If you love them, you must try barbecued shrimp for a change. Barbecued shrimp is as... Read >
Author: Jaden Santon

Making Vanilla Ice Cream At Home

31st March 2009
Have you ever wondered if there was a healthful alternative to the sugar and preservative filled vanilla ice cream you buy in the supermarkets? If you have or if you would truly like to try homemade vanilla ice cream then this is for you. I have a rec... Read >
Author: Jude Simons

An Authentic Thai Recipe

23rd March 2009
Cook Thai Food at home Heres a recipe to cook some restaurant quality Thai food at home. For your ingredients you're going to need: 4 Cups Of Rice Noodles (Soaked In Water For 3 Minutes) 6-8 Raw Prawns Shelled And De-Veined 1 Egg 1 Cup of bean ... Read >
Author: CalumMac

Cook Thai Food at home

23rd March 2009
Heres a recipe to cook some restaurant quality Thai food at home. For your ingredients you're going to need: 4 Cups Of Rice Noodles (Soaked In Water For 3 Minutes) 6-8 Raw Prawns Shelled And De-Veined 1 Egg 1 Cup of bean sprouts 1 Spring onion (... Read >
Author: Polr Glasgow

Fire up the oven for some vintage cooking

13th March 2009
Heston's Blumenthal's new television show debuted this week and looked into the food of bygone eras. A new series debuted on Channel 4 this week that investigated the foods eaten in bygone eras. Feasts, fronted by Michelin-starred chef Heston Blumentha... Read >
Author: Amy Dutton

How The Spanish Cook

10th March 2009
The ecstatic and exotic world of Spanish cuisine is open to your taste buds. It is something that almost every good cook wants to try out. If you're looking to learn something new, and Spanish cuisine is something you're a stranger to, let me give you a f... Read >
Author: pcarp

3methods of cooking

04th March 2009
Slow cooker is one of the versatile tools famous for making soups and stews. Cooking can be left unattended for hours. It has a removable pot made from ceramic glaze or porcelain, along with a lid and housing that contain a thermostatic electric heating e... Read >
Author: Rajkumar Sharma

Let's Make Some Healthy Cookies

04th March 2009
* When sautéing, use medium heat to maintain the flavor and to avoid burning the spread. * For baking, chill the spread in the freezer before measuring it if the recipe calls for creaming it with sugar. * When melting a spread for baking, remember ... Read >
Author: Jackson Sabin

Malted Milk Chocolate Ice Cream

03rd March 2009
I shouldn't admit this, but I recently made a half-batch of this and ended up consuming most of it in one day. It's that good. Though I like milk chocolate in compliment to the tang of malt, if you prefer dark chocolate you can use it. Malt powder is avai... Read >
Author: raich422

Positive Tips for Cooking surrounded by a Wok

20th February 2009
Good quality woks have heavy features so that it can maintain heat. Woks come in different sizes for different recipes. • Stir-frying - This is considered as the classic way of cooking with the use of a wok. It gives off a smoky flavor because of the... Read >
Author: Deva

3methods of cooking.

13th February 2009
Many online money lenders are offering cheap auto loans so that you can buy a car or any other vehicle and still stay happy Slow cooker is one of the versatile tools famous for making soups and stews. Cooking can be left unattended for hours. It has a rem... Read >
Author: zeus obama

Positive Tips for Cooking surrounded by a Wok

13th February 2009
Good quality woks have heavy features so that it can maintain heat. Woks come in different sizes for different recipes. • Stir-frying - This is considered as the classic way of cooking with the use of a wok. It gives off a smoky flavor because of the... Read >
Author: Varun kumar

Positive Tips for Cooking surrounded by a Wok

13th February 2009
Good quality woks have heavy features so that it can maintain heat. Woks come in different sizes for different recipes. • Stir-frying - This is considered as the classic way of cooking with the use of a wok. It gives off a smoky flavor because of the... Read >
Author: Madan Singh

3 methods of cooking

31st January 2009
Slow cooker is one of the versatile tools famous for making soups and stews. Cooking can be left unattended for hours. It has a removable pot made from ceramic glaze or porcelain, along with a lid and housing that contain a thermostatic electric heating e... Read >
Author: robert.jan2009

Garlic Shrimp

28th January 2009
Shrimp is probably America's favorite shellfish. There is noting like the taste of hot shrimp dipped in garlic butter. Mmmm good. For most of us unless we live next-door to a shrimper or within shouting distance of the docks, we can be certain that the sh... Read >
Author: Tami

Internet That You May Just Be Making a New Dish For Each Day

28th January 2009
As people get busier keeping up with the times and the demands of family life as well as trying to fight inflation finding a faster way to cook in becoming very important. The cost of living is not going down and it is becoming imperative for working pare... Read >
Author: ghfj

Internet That You May Just Be Making a New Dish For Each Day

20th January 2009
As people get busier keeping up with the times and the demands of family life as well as trying to fight inflation finding a faster way to cook in becoming very important. The cost of living is not going down and it is becoming imperative for working pare... Read >
Author: ghfj

These Tips will be Helpful and Add to Your Cooking Enjoyment

20th January 2009
All cooks learn tricks and techniques in the kitchen to create cooking shortcuts or to enhance a finished product. Here are some tips to make food preparation more efficient and enjoyable. Garlic: Garlic tends to burn easily so it is advisable to add i... Read >
Author: MONA SHARMA

Top 3 Cracker Barrel Recipes

09th January 2009
Cracker Barrel has some of the best recipes around. I know that I will eat well when I go there to eat. I try to make it to Cracker Barrel a few times a year, and when I go, I can never decide on what I want to eat. Due to the economy, we do not dine o... Read >
Author: JakeKelly

Lots of ways to add spices to your cooking or to know the secrets of adding flavor to your meals?

08th January 2009
There are lots of ways to add spices to your cooking. With the right spices or herbs, you can add a lot of flavour to you meals . spices added to vegetables are a great way of getting kids to eat their veg.Just as they do with vegetables; spices and he... Read >
Author: Didar Singh Sony

Yummy Recipe From England - Pear & Stinking Bishop Cheese Tarts

03rd December 2008
You will need 6 x 10cm/4in deep, loose-based tart tinsFor the pastry: 250g/9oz plain flour 25g/1oz caster sugar 150g/5oz chilled butter, cut into cubes 1 large free-... Read >
Author: James Lanka

Simple Soup

12th November 2008
Have you ever had one of those days when its one thing after the next and before you know it, the day is over? I had a relatively busy day today and decided I was fine with having left over’s for dinner. My husband cooked up some "Hoppin' John", last ni... Read >
Author: Foodie711

Save Water and Energy with “Waterless Cooking”

30th October 2008
Is waterless cooking for you? It is if you want to enjoy the best tasting food, save energy and use much less water than with conventional cooking. Waterless Cookware fits perfectly into a modern green lifestyle. Whether selecting organic, local farm p... Read >
Author: Peter O'Grady

Clonakilty Black Pudding - Clonakilty's tastiest export!

27th October 2008
Clonakilty not only boasts stunning beaches and breathtaking scenery, but also Ireland's most famous black pudding has to be the award winning Clonakilty Black Pudding - and very good it is too! The traditional recipe used dates back to the late 19th cent... Read >
Author: Mairead Foley

Kids Breakfast Recipes

21st October 2008
Breakfast is an essential part of a nutritious lifestyle. Breakfast is especially important for children. When kids take part in making their own simple breakfast items, they are sure to love them. These breakfast solutions are simple staples. You and you... Read >
Author: Christine Steendahl

Kids Breakfast Recipes

21st October 2008
Breakfast is an essential part of a healthy lifestyle. Breakfast is especially important for little ones. When children assist in preparation their own simple breakfast items, they are sure to eat them. These breakfast solutions are simple staples. You an... Read >
Author: Christine Steendahl

Pumpkin Marmalade

17th October 2008
This wonderfully golden Marmalade is a real treat on scones or used as a tart filling. * 1.5kg Pumpkin * 1 litre water * 2 oranges, thinly sliced into semi circles * 3 lemons, thinly sliced into semi circles * 100g fresh ginger ... Read >
Author: Diana Griffiths

ITALIAN RECIPE: HEARTY MANICOTTI

08th September 2008
(8 main dish servings) 1 lb. Italian sweet sausage links 1 lb. ground beef 1 medium onion, chopped 2 16 oz. cans tomato puree 1 6 oz. can tomato paste 1 tsp. sugar 1/2 tsp. pepper 2 tbsp. parsley, chopped basil salt 1 8 oz. package manicotti... Read >
Author: internet_ninja

Vegetable-stuffed Hungarian peppers

04th September 2008
1. Heat the oven to 375 degrees. Lightly brush a shallow 12-by-7-inch baking dish with olive oil. 2. Halve each pepper lengthwise, taking care to leave the base and stem intact (the peppers should look like little boats) for each of the larger halves. ... Read >
Author: patty

Easy to make and Tasty , Tomato Soup

22nd July 2008
Easy to make and Tasty , Tomato Soup Easy to make and oh so satisfying, I made this in advance of oral surgery (yeah, I know, ugh!) when I knew I wouldn't be able to cope the next day. This creamy yet full of needed vitamins soup kept my head afloat, an... Read >
Author: jagdeep

Some Advices about using a hair dryer

18th July 2008
Currently when you straighten your hair with blow dryer and a round brush, were you be skeptical that whether the Ionic Hair Dryers live up to their claim of drying hair faster, and healthier? Here are some advices you could take into account. Advice 1... Read >
Author: endy0202

Stir Fried Shrimp Noodles

03rd July 2008
Ingredients * 1/4 cup sliced or slivered almonds * 1 pound fideos or very thin egg noodles * 1/4 cup extra-virgin olive oil (EVOO) * 1 pound medium-size shrimp, peeled and de-veined, coarsely chopped * 1 large or 2 medium red bell peppers, seed... Read >
Author: jaffar

How To Make A Cuban Sandwich Recipe

27th June 2008
A Cuban sandwich is made up of rolls instead of normal bread and has almost four to five fillings in the sides of the rolls. As the name suggests it is famous in the parts of Cuba and Southern Florida. The Cuban sandwich consists mainly of ham, cheese, an... Read >
Author: Peter Gitundu

Sweet and Sour Fish

21st June 2008
Ingredients: *2 Medium-sized fish - snapper, sea bass black pomfret *220 g Cherry tomatoes *120 ml Vegetable oil *3 tbsp Water *2 tbsp Shallots, chopped *2 tbsp Tomato ketchup *2 tbsp Granulated sugar *2 tbsp Red wine vinegar *1 tbsp Garl... Read >
Author: jaffar

Sweet and Sour Fish

21st June 2008
Ingredients: *2 Medium-sized fish - snapper, sea bass black pomfret *220 g Cherry tomatoes *120 ml Vegetable oil *3 tbsp Water *2 tbsp Shallots, chopped *2 tbsp Tomato ketchup *2 tbsp Granulated sugar *2 tbsp Red wine vinegar *1 tbsp Garl... Read >
Author: jaffar

Fat Burning Belly Blasting Recipes For Women

26th March 2008
Many women want to know what fat burning foods to help them slim down their hips, thighs, butt, and create a flat stomach. All calories are not created equal so you want to make sure that you are eating foods that will help burn belly fat, instead of k... Read >
Author: Heather Picken ISSA, P.C.P.T.

Lets Share Our Pizza Recipes; They Are Great!

19th February 2008
The literal meaning and concept of pizza is this: Pizzas are generally round, baked with desired toppings on it. It is one of the world's most famous dishes which are widely consumed. Generally pizzas are classified under the fast food category. The pizz... Read >
Author: Peter Gitundu

Chicken Fried Steak Recipe Is Awesome

14th November 2007
I'd like to share this chicken fried steak recipe because my family loves it and they always ask me to cook it again. It can be served at home, potluck, or special party.Ingredients of chicken fried steak recipe:1/2 cup flour1 teaspoon paprika1/4 teaspoon... Read >
Author: Deedee

The Ion Detox Foot Spa

30th October 2007
If you are interested in holistic treatment, cell rejuvenation, and toxic environments, you will be elated after you use the Ion Detox Foot Spa. We were intrigued with the TV commercial for the detox footpads and decided to investigate other options becau... Read >
Author: James

New Food of Potato

08th October 2007
Ingredients (serves 4):1. 1kg desiree potatoes, peeled, cut into 2cm cubes 2. 1 cup fat-free mayonnaise 3. 1 small lemon, juiced 4. 1 small red onion, finely chopped 5. olive oil cooking spray 6. 100g shaved 97% fat-free honey 7. leg ham, finely chopped 8... Read >
Author: Prabakar, S

Before The Hair Do

03rd August 2007
Your hair certainly make or ruin your appearance. It's the way you maintain them. Beautiful hair completes the entire looks undoubtedly. A healthy lifestyle will mean healthier hair. Excessive stress, smoking, not exercising and not eating properly is not... Read >
Author: Michael Douglas

Best Recipes: Sweet and Sour Salad

21st August 2006
Sweet and sour lovers will rejoice when their taste buds hit this salad. A light, tangy flavor coats broccoli, tomatoes, lettuce, walnuts and ramen noodles. This may be the first time you've used ramen noodles in a salad, but try it and experience the yum... Read >
Author: Janine Michaels

Time Tested Ayurveda Remedies for Hypertension

13th August 2006
Vata is responsible for the blood vessels constricting and this often happens to people in their old age (around 65). The blood vessel walls thickens and the passage becomes narrow, and this results high blood pressure. Pitta on the other hand, ... Read >
Author: Lance Teo

Secrets of Grilling Corn on the Cob

04th July 2006
Corn on the cob and grilling are two summer favorites. Grilled corn on the cob is a great addition to any grilled meal and is easy to do. There are two main ways to grill corn on the cob, the first is with the husk off, and the second with the husk on. ... Read >
Author: Scott Carey

Best Ever Beans and Sausage

03rd July 2006
A healthy and delicious casserole featuring six kinds of beans and spicy hot pork sausage. 1-1/2 pounds bulk hot pork sausage 1 medium green pepper, chopped 1 medium onion, chopped 1 (31 oz.) can pork and beans 1 (16 oz.) can kidney beans, rinsed a... Read >
Author: Janine Michaels

Cola Marinated Pork Chops

03rd July 2006
These marinated pork chops are bound to be a favorite for many great meals. 1 (12 oz.) can cola 1/4 cup soy sauce 3/4 teaspoon garlic powder 3/4 teaspoon ground ginger 3/4 teaspoon ground mustard 1/2 teaspoon salt 1/2 teaspoon pepper 6 (3/4 inch... Read >
Author: Janine Michaels

Tasty Sloppy Joes

03rd July 2006
Here's a Sloppy Joes recipe that is bound to be a big hit with your family and friends. 1-1/2 pounds lean ground beef 1 cup milk 3/4 cup quick cooking oats 1 medium onion, chopped 1 tablespoon Worcestershire sauce 1-1/2 teaspoons salt 1/4 teaspoo... Read >
Author: Janine Michaels

Caramel Rice Dessert

03rd July 2006
A rich, creamy dessert that's perfect for special occasions. 1-1/2 cups uncooked long grain rice 2 cup heavy whipping cream 1/4 cup sugar 1-1/2 teaspoons vanilla extract Sauce 3 cups sugar 1/4 teaspoon salt 2 cups heavy whipping cream 1 cup... Read >
Author: Janine Michaels

Citrus Grilled Salmon

03rd July 2006
The delicious orange kissed marinade makes this grilled salmon even more of a treat. 1/2 cup orange juice 1/2 cup honey 2 teaspoons prepared horseradish 2 teaspoons teriyaki sauce 1 teaspoon grated orange peel 1 (2-1/2 pounds) salmon fillet Dir... Read >
Author: Janine Michaels

How to Make French Toast - You Can Do That

16th June 2006
Copyright 2006 Dennis Watson Let me explain. I run a do-it-yourself blog and most of the time I tend to write or find articles on DIY projects that relate to home improvement or auto repair. I thought it would be fun to write an article on something a ... Read >
Author: Dennis Watson

They Say "Look in the Mirror, Don't See Fat, See Beautiful!" That's Not Going to Make You Healthy o

27th April 2006
My husband was 241 lbs. and had a triple bypass six years ago. Today he weighs 178 lbs. and his cholesterol is 108. I never lied to him about his food; I just neglected to mention that I did things like replacing the ground beef in his chili with veggie ... Read >
Author: Sydney Robinson

Italian Rum Cake

01st April 2006
This cake has won several awards for me in the past years. Cake: 6 whole eggs 1 cup sugar 1 tablespoon rum concentrate 1 cup cake flour In a 5 quart mixing bowl whip the eggs and rum concentrate adding the sugar 1/3 at a time allowing 3 to 4 m... Read >
Author: Andrew Krause

How to Make Gel Candles - 11 Easy Steps

20th December 2005
Do you love burning beautiful, scented candles? And do you know that you can easily make them yourself? It is exciting and not at all difficult. Here are 12 easy steps to creating unique candles that you can burn at home, give as gifts, or even sell. M... Read >
Author: Tatyana Turner

All-Wheat Superb Rolls

04th October 2005
Note: The stone ground whole-wheat flour adds only 1.3 Teasps of flour to each roll (our of a total of 18 rolls). You only gain 6.2 grams of carb for the batch; each whole-wheat roll, based on a count of 18, has 3.1 grams of carb. Ingredients: cup c... Read >
Author: Jan Nicholas

Chicken with White Wine & Pasta

04th October 2005
Here is a great recipe that is so simple to make. You will find that most of the ingredients are relatively inexpensive as well. Happy Eating!Recipe:3 Tbsp. Olive Oil1/2 C. Chopped Onions4 Tbsp. Chopped GarlicSautee all of the above until onions start to ... Read >
Author: Bek Davis

Secrets to Beautiful Hair

15th September 2005
Always wash your hair with lower temperature water. A lot of people damage their hair with very hot water. Wash your hair every other day or even every third day. Use the shampoo designed for your type of hair. Do not put the shampoo in the middle of ... Read >
Author: Alex Fir

How To Make Homemade Ice Cream

06th September 2005
Homemade Ice Cream by: Beth Scott Have you ever wondered if there was a healthful alternative to the sugar and preservative filled ice cream you buy in the supermarkets? If you have or if you would truly like to try homemade ice cream then this ... Read >
Author: Beth Scott

Low Fat French Toast

27th July 2005
French toast was one of my favorite breakfast foods when I was little. Dieting can be hard, especially when you can not enjoy many of the foods that you love. Here is a twist on the traditional french toast recipe, that once used to be high in fat. With j... Read >
Author: Josie Anderson

Frugal Crafts & Gifts - Preserving Autum

23rd May 2005
Many children have completed a leaf collection for a school project, it can be a lot of fun for their siblings, parents and grandparents too. And it's practically free! So, here's a great idea for Fall - just think how pretty an Autumn array of red, orang... Read >
Author: Michelle Jones