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Articles, tagged with "home cooks", page 2

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What To Look For In A Stress Oven

18th January 2011
You might have perhaps noticed a lot regarding stress cookers, and maybe also pondered what they are and just how these people vary from other tiny kitchen appliances. The stress cooker is really a pot having a lockable lid that has the ability to swiftly... Read >
Author: ali

The Top KitchenAid Blenders

21st December 2010
Blenders are efficient tools in your kitchen. If you are looking for a new blender to add to your kitchen arsenal, it’s best to get one made by a trusted brand. KitchenAid has long been making kitchen appliances to be used for generation after generation.... Read >
Author: Aperillo

The KitchenAid Food Processor

24th November 2010
The KitchenAid food processor is easily the best choice for those who want a practical way to prepare their food. Both in professional chefs and home cooks prefer this food processor because of its durability and quality. It also comes in a lot of differe... Read >
Author: Aperillo

Food Processors: Quality and Style at Low Prices

17th November 2010
Professional chefs and home cooks alike will agree that the KitchenAid food processor is one of the best tools in the kitchen. Out of all the other brands, KitchenAid is the most well-known when it comes to kitchen appliances. It is a sophisticated machin... Read >
Author: Aperillo

Getting the Best Results from Your Convection Range

17th November 2010
Many of today’s ranges, including electric, gas, dual fuel, and induction models, include convection ovens. This feature holds the promise of more even browning when baking and roasting, as well as improved efficiency that can allow you to bake or roast a... Read >
Author: Odis Nash

Smartphone Applications for Foodies

16th November 2010
Cool apps that you can play with on your smartphone, iPod Touch or iPad is not just for teenagers. Adults, especially those who are foodies, love apps as they can use them to find newer and cooler restaurants, or research restaurant ratings. But beyond al... Read >
Author: globalchad

Eat Healthier with the Kitchen Aid Professional Mixer

07th September 2010
Both professional chefs and home cooks choose the Kitchen Aid Professional mixer, and with good reason. From restaurants to bakeries, this efficient machine is a staple in every kitchen with its rugged durability it allows any cook to take charge of what ... Read >
Author: Aperillo

An Electric Meat Tenderizer Can Be an Asset

01st September 2010
An electric meat tenderizer can be the professional chef and home cook’s best friend. While a lot of recipes call for tender, succulent meat, there are really limited options when it comes to the method. Usually, tough meat, especially beef, needs to be c... Read >
Author: Aperillo

Try Imported Foods

01st September 2010
Many people enjoy experimenting with culinary techniques. A part of this experimentation includes trying a variety of sauces and spices. One of the exciting things about cooking this way is being able to expand your own tastes, as well as, becoming famili... Read >
Author: TomJacobsen

The Incredibly Simple Secret to Eating Healthy Food

01st July 2010
If eating healthy food is important to you, there's a simple way to accomplish this. Generally, simple food is healthy food. Items that don't have a long list of ingredients, nor a label to put that ingredient list on, are generally healthier. Lettuce doe... Read >
Author: Chef Todd

Discover “Ras el Hanout” – Parisian Spice Store Owner’s Cooking Spice Blend

24th June 2010
My Paris guide to the best ingredients is Pascal Mierve, Owner of L' Epicerie Fine in Paris. He's a multi-generational grocer and spice dealer. It's been in his family for generations, and so is fresh cooking. Cooking spices and gourmet products is Pas... Read >
Author: Chef Todd

The Secrets of a Parisian Spice Store Owner: Good Food is Simple Food

23rd June 2010
It doesn't taste like simple food. In fact, the Paris cuisine that I've experienced since arriving in France, food that has tasted fresher and cleaner than I've experienced, is raising more questions in my mind. In an effort to find the answers to the... Read >
Author: Chef Todd

Your Refrigerator Is Killing Them! Dry Herbs Instead.

09th June 2010
Fresh herbs are a wonderful addition to your healthy cooking. Fresh herbs always remind me of summer when herb gardens are the most bountiful and first learning how to dry herbs. And, when you're cooking healthy dishes in your kitchen, cooking with herbs ... Read >
Author: Chef Todd

Easy Healthy Recipes Left on My Doorstep!

03rd June 2010
Want to make some easy healthy recipes and ensure that your kitchen is only producing healthy cooking? Then you are going to love the idea that I'm going to share with you today. I just received my first Produce Box! The Produce Box is filled with healthy... Read >
Author: Chef Todd

Easy Cooking Ideas a Recipe Book Will Never Tell You

05th May 2010
If you're looking for easy cooking ideas, stop searching in recipe books! Instead, look at your cooking basics. One of the best basic cooking methods to employ for quick dishes is stove-top sauté. Sauté is a direct source, conductive cooking method that... Read >
Author: Chef Todd
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