Articles, tagged with "tree nuts", page 2
27th April 2010
Once believed to be a rare event, approximately 5 percent of all children in the United States, and more than 10 percent of all adults may have an allergic reaction to something they eat. Typical culprits include milk, eggs, peanuts, soybeans, tree nuts, ...
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Author:
kellyprice1225
21st April 2010
Due to certain environmental substance or any foreign substance, when there is a reaction in the immune system then this condition is known as allergy. The foreign substance which enters our body is usually harmless. In non-allergic persons these foreign ...
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Author:
Ryan Mutt
29th March 2010
For those who suffer any type of food allergy eating at a restaurant, or even eating at someone else's home can be can be like taking their lives into their own hands. Symptoms of food allergies can range from mild rashes to life threatening anaphylactic...
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Author:
Reinaldo Finch
26th November 2009
Allergies are disorders of the immune system. Most allergic reactions are a result of an immune system that responds to a "false alarm." When a harmless substance such as dust, mold, or pollen is encountered by a person who is allergic to that substance...
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Author:
Cherie Ang
20th October 2009
What is gluten and why should we avoid it? Gluten is a protein found in wheat, rye and barley. Some people have an extreme allergic reaction to this protein, but many more people are intolerant of it. This intolerance can cause irritable bowels, headaches...
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Author:
Jake Winley
15th October 2009
The world of being allergic is no fun and being allergic to food is even more NOT fun as everyone has to eat. When you have to pay attention to food ingredients for fear of having an allergic reaction to something you ate makes something that used to be f...
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Author:
ninausa
10th July 2009
Nuts, just like meat, fruits, vegetable and cereals, play an important role in our diet. Because nuts are nutrient dense, packed with very high contents of protein, oils and other important minerals, some people tend to look at them as calorie-rich food....
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Author:
sabrina
11th May 2009
I never had a weight problem, always ate everything in moderation, played racquetball 3 times a week, and was so uncomfortable for eight years! My weight climbed from 118lbs to 150lbs! Blood work revealed nothing!
Doctors said it was menopause and to i...
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Author:
Dianne Gregg
13th March 2009
An allergy can be described as a malfunction of the immune system, an exaggerated response to certain substances. Your body mistakenly believes that something it has touched, smelled or eaten is harmful to it and your body releases massive amounts of chem...
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Author:
Jill Sabato
10th March 2009
Foods to avoid with cold sores are high in arginine and have low amounts of lysine. These foods feed cold sore activity. In a couple minutes you will know the key foods that have a big effect on your cold sores - and a great cold sore treatment you can be...
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Author:
Denny Bodoh
06th January 2009
Quite a number of people suffer from allergic reactions. There are countless of possible allergens and they can bring about the onset of symptoms when one develops a reaction. One of the conditions in which many people suffer from is food allergies. With ...
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Author:
peterhutch
18th November 2008
Do you think you might have a food intolerance? Well, you wouldn't be alone. There are claims that anywhere between 40% and 70% of the population suffer from at least one food intolerance.
The symptoms can be rather vague: intestinal upset, fatigue, ...
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Author:
Kimberly Buchanan
27th October 2008
Parents have recently been hit with shocking information about the potential dangers to their children. First it was lead contamination that came from toys that were manufactured by some of our most trusted companies. Next, it was super antibiotic resis...
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Author:
Robert Palmer
22nd August 2008
(NAPS)â€"Nearly seven million Americans suffer from food allergies and the numbers are increasing. While most food allergies are acquired during childhood, as many as 6 to 8 percent of children under the age of 3 are diagnosed. The onset of a food allergy...
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Author:
David Done
21st July 2008
A food allergy is a type of immunologic reaction due to intake of certain food protein. Recent studies show that there are about twelve millions Americans who suffer from food allergies.
Shellfish, eggs, tree nuts, fish and peanuts are considered fami...
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Author:
Jack Sands