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Articles, tagged with "head chef", page 1

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Choosing the right Cuisine Cooking School

20th March 2012
If it is within your interest to begin your job in culinary chef, then there are a few essential aspects you've got to contemplate ahead of you leap straight into it. Reaching a recognised culinary degree or qualification in culinary programs via cuisine ... Read >
Author: vincentmoh

The Importance of a Well-Designed Menu Board

22nd June 2010
Restaurant menu boards have evolved from its original purpose. While many dictionaries agree that a menu board is a "bill of fare" or "a list of food items a restaurant prepares and serves", the purpose of the menu board now has a broader, more comprehens... Read >
Author: Stafford.Green

Different types of Food Jobs

12th April 2010
One of the most familiar roles in the Food Industry is a Chef. It can very popular and exciting but what most people don't realise is that it can be very hard work and Chefs are often expected to work long hours. If you are lucky enough to become a fully ... Read >
Author: JohnnySmith

Newcastle Steak and Ale Pie Recipe

01st April 2010
A traditional recipe used at Jackson's Catering of Newcastle, great served hot or cold. You need to allow the meat to marinate for 24 hours. Prep and cooking time should take no longer than 2 hours. 1 1/2 pounds of Northumberland steak 2 short spri... Read >
Author: Kris

Different roles for Chefs in the Catering Industry.

19th March 2010
Chef/cook Chefs must master both standard and creative techniques in order to bring high quality food to their customers. To become a chef you must go through a significant amount of training in order to reach the required industry standard and develo... Read >
Author: JohnnySmith

Top 10 Opportunities as a Chef

11th September 2009
Top 10 Opportunities as a ChefSo what type of opportunities can a culinary school graduate aspire to as they strive to pursue a career as a professional chef? We've gathered a list of 10 opportunities. It doesn't include all possibilities, but it's a grea... Read >
Author: AtlantaCulinary

Chef Salary

15th August 2009
Every one's wishing to earn money more and more. A person, who does any type of job, receives remuneration. This remuneration or reward against this job or services is called salary or wages. The person who cooks food is known as a cook or chef and the re... Read >
Author: leith

Chef Positions Explained

08th August 2006
Ever wondered what makes a Sous Chef? Or what exactly a Garde Manger Chef does? Or whether Commis Chefs still exist after the demise of the USSR? Well look no further, all the titles and definitions are listed below. Chef: The word in French is generally ... Read >
Author: Paul Hegeman
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