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Articles, tagged with "traditional chinese medicine", page 3

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Schizandra - The Famous Five Flavor Fruit

22nd January 2008
Schizandra (schisandra chinesis) is a fruit that originates in Asia. It is found on a vine with clusters of tiny, bright red berries. It's Chinese name, "wu-wei-zi" means five-taste fruit. It possesses all five basic flavors in Chinese herbal medicine: sw... Read >
Author: Carolee Horbach

What is Triphala

02nd August 2007
Triphala is a blend of the dried fruits of Haritaki, Bhibitaki and Amalaki in equal proportions. These are widely known in Indian sub continent as harad, behada and amla. Harada and behada have an ushna or hot energy, while amla is sheet or cooling. Triph... Read >
Author: andrewphilip

Goji Berry Juice: The liquid from which health flows

13th July 2007
Goji Berry Juice is an important function food. It comes from Asia and has now developed into a worldwide product. Goji Berry Juice is derived from the Goji Berries. Goji Berry Juice is also known as Super-Juice, a name derived because some people have na... Read >
Author: Kirk Bachelder

Chinese Skullcap Root - Side Effects and Benefits

05th July 2007
Botanical Name: Scutellaria baicalensis Other Common Names Chinese Skullcap:Huang qin, baikal, baical skullcap root, scute, scutellaria. Habitat:Chinese Skullcap is native to Eastern Asia. It thrives on sunny, grassy slopes in higher elevations. Thi... Read >
Author: Alien

Face Reading in Chinese Medicine

09th April 2007
As you might guess, Chinese medicine takes a much more holistic approach to diagnosis and treatment. Face reading in Chinese medicine is something you will not find in your doctors office. Face Reading in Chinese Medicine Face Reading is a very anci... Read >
Author: Alien
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