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Articles, tagged with "chocolate mousse"

Life is a Gift, Open and Enjoy It

24th September 2009
There is a bottle of perfume sitting on my dresser that I was given when I was ten years old! As you can tell I have pack rat tendencies! For me that pattern started as a young child. I could never bear to throw things away. There was more to it than not... Read >
Author: wbdoyle

Enjoy Wedding with Wedding Cakes

02nd September 2009
A traditional wedding cake is a cake for the guests at a wedding reception after a wedding service. Modern Western culture, it's usually a large cake, multi-layered or tiered, and decorated with large pieces, marzipan candy or sometimes a layer is finishe... Read >
Author: wedingplanning

History of Laffy Taffy: America's Candy

30th August 2009
For those who have no idea what I'm referring to, Laffy Taffy is a chewy candy that is one of the most famous candy brands in America. Outside America, taffy is also known as toffee. Either way, it's sweet, sticky and extremely popular among big and small... Read >
Author: Francis Murphy

Cake Filling and Cake Decorating Information

13th August 2009
Many people feel that cake filling can be difficult to maintain. If done right, you can make a beautiful filled cake, without too much drama. Cake filling flavors need to compliment one another, chocolate with orange, hazelnuts, or almonds Some cake... Read >
Author: jimmendez0529

Lose Weight Eating Your Favorite Restaurant Calories

17th July 2009
Many people avoid restaurants all together when they're trying to lose weight. Most weight loss programs require the discipline to eat a certain way. While at home, you can control what and how much you eat. When you go to a restaurant, the natural tenden... Read >
Author: Geoffrey

Choosing the Right Wedding Cake

11th July 2009
Wedding cake designs today range from a variety of designs and themes. From traditional to designer appliqué, wedding cakes add a significant touch to a wedding. The cake can symbolize the theme of the wedding; whether it is garden, beach, romantic, whim... Read >
Author: Nikki Sabato

Food And Beverages – BR’s Prepacks Products And More than that

06th July 2009
BR is ice cream maker which is known as world’s largest ice cream maker. It is known also as first food business franchise seller along with first ice cram maker. It has 31 ice creams flavors and known for these ice cram flavors. Moreover ice cream, BR ... Read >
Author: Justin Mark

Food And Beverages – BR’s Permanent Ice Cream Flavors

05th July 2009
Baskin Robbins is known for its 31 flavors around the world. Starting from 21 flavors, it increased its number of flavors under advertising program. Baskin Robbins is giant ice cream maker while selling its ice cream around 40 countries with 5800 location... Read >
Author: Justin Mark

Chocolate Tea for Everyone, Including Vegans

12th June 2009
The community of vegans is growing! According to a Zogby poll of Americans conducted in 2000 (the most recent official poll), at that time there were 4.7 million vegetarians and 1.7 million vegans. This amounts to 2.5 percent of adults being vegetarian ... Read >
Author: Kevin Agrawal

Food And Beverages – BR Ice Cream Flavors List

11th June 2009
Established in 1953, Baskin Robbins is world’s largest Ice cream seller around the world. BR is known as first ice cream maker along with first food franchise seller business. BR is also known for making first ice cream cakes. Now, BR sells 31 flavors o... Read >
Author: Justin Mark

Food And Beverages – Baskin Robbins Flavors Of Month

04th June 2009
Baskin Robbins is founded in 1943, by two men named Burt Baskin and Irv Robbins. Before merging their business, they have their ventures in same production stream but owned differently. After some time they both merged and founded Baskin Robbins Inc. B... Read >
Author: Justin Mark

Food and Beverages – Top Ice Cream Flavors

01st June 2009
Ice cream came to know with marriage party of with marriage of Catherine de Medici to the Duc d'Orleans in 1533. But some evidences are found as china to be ice cream inventor country. But after some time ice cream came with soft milk and rice mixture add... Read >
Author: Justin Mark

Create Unusual Wedding Cake Designs

01st June 2009
The wedding cake can be a very important part of the wedding for most couples (or should I say brides?) Among all the decisions that will have to be made, this is one you can decide on early to get it out of the way and thus have one less thing to worry a... Read >
Author: Francina Smit

Baskin Robbins Middle East – Products of Baskin Robbins

29th May 2009
In, 1942, two men named Burt Baskin and Irv Robbins merged their venture and formed new chain ice cream store with name Baskin Robbins. They both are bother-in-law and had different own venture in same production, before merging of Baskin and Robbins vent... Read >
Author: Justin Mark

7 New Trends for Wedding Cakes

17th April 2009
Much more than a sweet finale to the reception meal, wedding cakes are a major style statement. And trends in wedding cakes, like all other wedding details, evolve with the times. The wedding cake presents a perfect opportunity for creative brides to pla... Read >
Author: Cori Russell

Chili Cooking Basic Fitness Plan

11th March 2009
Nearly everything about chili is controversial including the spelling. The spelling, chili, is probably taken from the Midwestern or Eastern spelling, which came from the British chilley. The chile spelling is Spanish and describes the pod and is gene... Read >
Author: Jane Butel

The countdown to Christmas diet

02nd December 2008
Do you have a special outfit or little black dress that you want to wear this Christmas? If it's feeling a bit tight at the moment, you might be panicking that you've left it too late to lose weight. We've got a fail-safe 5-week diet plan that will help y... Read >
Author: paulcentric

Get Ready to Lose Weight

15th September 2008
You've made the decision. You want to lose weight. How much do you want it? More than chocolate mousse with whipped cream and coffee sauce itself? Right. Good start. You have to have the mindset that you will lose weight whatever it takes. Be assured it d... Read >
Author: Rosie Peters

All-You-Can-Eat Insecurities

14th November 2007
Coerced joy is as disappointing as an all-you-can-eat buffet. At a buffet, there is a lesser quality of every kind of food at the same time, so that the customer need not worry about missing out on anything, all in one sitting! Thanks to the miracle of al... Read >
Author: Patrick Roberts

De-Stress and Rejuvenate Your Body and Mind At A Tacoma Spa

08th November 2007
Find yourself rubbing your eyes at the end of the? You need to take some time out at one of the many Tacoma spas.You will undoubtedly be surprised to learn that puffy, dark eyes are not a good look theses. What do they mean? They mean you are stressed and... Read >
Author: Richard Rspad

Let There Be Light

21st October 2007
Experts have known for a long time that fall and winter doldrums are often caused by lack of light. It is called Seasonal Affective Disorder, or SAD. I can remember working in offices flooded by fluorescent lights, and I can't say I was ecstatic all day.... Read >
Author: Barbara Adams

A Chocolate Primer

02nd August 2007
A trip down the baking aisle in a grocery store presents the pastry chef with more options for chocolate than the candy counter. But if you’re stuck in a pinch, is it okay to substitute semi-sweet chips with a bittersweet bar? What can a glimpse at the ... Read >
Author: Fran Black

Chile - or chile? a heated controversy...

23rd April 2007
Chili - or Chile? Nearly everything about chili is controversial including the spelling. The spelling, "chili," is probably taken from the Midwestern or Eastern spelling, which came from the British "chilley". The "chile" spelling is Spanish ... Read >
Author: Jane Butel

A Chocolate Primer

04th April 2007
A trip down the baking aisle in a grocery store presents the pastry chef with more options for chocolate than the candy counter. But if you're stuck in a pinch, is it okay to substitute semi-sweet chips with a bittersweet bar? What can a glimpse at the li... Read >
Author: Francesca Black

Send sweet treats to your loved ones' doorsteps!

01st April 2007
Express Regalo, a Philippine online shop renowned for its wide selection of gifts and easy and secure online shopping experience, has made life even sweeter for sweet-toothed Filipinos. A wide variety of world-class cakes, chocolates, and pastries are... Read >
Author: Diane

How Far For a Spa? In Pursuit of the Perfect Spa Location

27th February 2007
Spa retreats are now a ‘must have’ facility for any purporting lifestyle hotel worth its salt. So, it comes as no surprise to learn that the 'hippest hotel in the world' - the London Sanderson - boasts one of the most lavish of urban spa oases in the ... Read >
Author: Andrew Regan

Mouth Watering Wedding Cakes Available Today

28th December 2006
Years ago, the wedding cake available to most brides and grooms was a plain white cake with buttercream icing. Today, the couple can choose such cake flavors as: vanilla, chocolate, marble, almond, walnut, pecan, coconut, red velvet, spice, pumpkin, app... Read >
Author: Kathleen

Romantic Miami Restaurants

05th April 2006
Cacao, located in Coral Gables, has made its mark among the other chic Coral Gables restaurants. The simple yet warm décor is perfect for any romantic evening. With exquisite dishes complemented with sweet chocolate desserts, Cacao is a perfect Miami rest... Read >
Author: Samantha Ferguson

Everyday is a Gift, Open and Enjoy It.

31st August 2005
There is a bottle of perfume sitting on my dresser that I was given when I was ten years old! As you can tell I have pack rat tendencies! For me that pattern started as a young child. I could never bear to throw things away. There was more to it th... Read >
Author: Barbara White

Let Them Eat Cake – Just Not at Your Wedding

08th August 2005
It's a fact, however odd it seems, that some brides don't like cake -- and don't want one at their wedding reception. Others like cake just fine, but prefer to serve something a little more distinctive for dessert. On the whole, brides pass up cake at the... Read >
Author: Blake Kritzberg