Home »

Articles, tagged with "powdered sugar", page 4

Bookmark and Share

Cake Mix Cookies

26th August 2009
When I am writing articles I am always thinking of ideas or ways to make life a little easier. Cooking can be very time consuming but enjoyable and I know that America is changing it's thinking on the what we eat. We are becoming a more health concern co... Read >
Author: Timothy Samuel

Cheese Cake with Ice Cream

17th August 2009
1/2 cup of powdered sugar (adjust your sugar to the sweetness of your cherries. Not rocket science.) 6 oz of cream cheese 1/3 cup sour cream 1 1/4 cups of heavy cream 1/4 cup milk 1/3 cup lime juice (lemon is okay too- I just happened to have limes h... Read >
Author: Prabakar, S

Creative Cake Decorating Styles and Techniques

10th August 2009
Cake decorating can be a wonderful hobby and is a great way to express your creativity. Cake decorating is a lot of fun and very rewarding, if you feel you like it well enough you can turn it into a full time profession. Cake decorating does take a mea... Read >
Author: jimmendez0529

Necessary Tools for Cake Decorating

10th August 2009
When you begin cake decorating, you can get by with a heavy duty mixer, icing tips, icing bags, cake pans, ready made or recipes for homemade royal icing, mixing bowls, spatulas, and metal icing spatulas. Later on you will want to spread your wings and ex... Read >
Author: jimmendez0529

Everyday Crackers Used In Walnut Marguerites

30th July 2009
Ask the men and boys how they like their cookies, and ten to one they'll say, "Give us the kind that has more than one bite to it." To be sure, the modern cookie can be stretched to the old-fashioned dimensions that were in vogue before the invention of s... Read >
Author: Angel Merle

About Mojito Cocktails

28th June 2009
Mojito, is quite easy to make, really. Although this traditional Cuban cocktail incorporates citrus lemon flavor with rum's sharp potency, it is not entirely impossible to prepare it in the comforts of your own kitchen. For a quick mojito fix, you can jus... Read >
Author: ajcones

Benefits of Stevia

12th June 2009
In these modern times, food has become so processed that it is almost impossible to avoid consuming flour and, most especially, refined sugar. Food products that would never be suspected such as wheat bread, mayonnaise, toothpaste and even hamburger ... Read >
Author: Cristal Munoz

Free Cuban Churros Recipe The Cuban Doughnut

27th April 2009
If you have always wondered what it takes to make one of the most popular Cuban Desserts ever, then this is the article that you have been looking to read! This Free Cuban Churros Recipe will show you what it takes to bring this delicious dessert into you... Read >
Author: Robert Bell

3 Delisious Fruit Cocktails

31st March 2009
Cocktails made of a combination of fruits are often served as first course of a meal, usually lunch or dinner, before the soup course. In hot weather, are an excellent substitute for large cocktail crab or lobster, and can even be used to replace the soup... Read >
Author: ali

Cooking Mutton And Lamb

26th March 2009
To roast a leg of lamb or mutton, remove the caul, the pink skin, and the superfluous fat. Dredge the leg with flour, salt, and pepper, set in a roasting pan, and place in a hot oven. After the meat has cooked for 15 minutes, lower the temperature, and ... Read >
Author: Joseph Silva

Recipes In Making Different Types Of Buns

24th February 2009
used must be regulated by the required richness of the buns. 1/2 lb. of butter, 1/2 lb. of sugar, with 4 lb. of dough, will make a good bun. When bun dough is used, half the quantity of sugar will be sufficient; some omit it altogether. Balmoral Cakes... Read >
Author: Jackson Sabin

“My” Vanilla Frosting Recipe

23rd February 2009
I wish I could actually call this "my" vanilla frosting recipe, but when you've got something that works so well, why reinvent the proverbial wheel??? Pillsbury's The Complete Book of Baking is one of the best general cookbooks around for pies and cookie... Read >
Author: Dustinkerry

Authentic Julep Recipes

08th September 2008
Brandy Mint Julep 1 spoon of powdered sugar 1 small shot of Bourbon Whiskey 1 small shot of peach brandy A few sprigs of mint leaves Mix as directed for a standard julep. Use plenty of crushed ice and frappe with a long-handled bar spoon. It... Read >
Author: Sarah Martin

Carbohydrates and Fats

13th August 2008
Carbohydrates are the body's source of fuel, giving the body energy to be active and to carryon its daily metabolic activities. Carbohydrates contain four calories per gram of weight. Simple carbohydrates are found in simple sugars, such as table sugar, h... Read >
Author: Alien

How to Make a Perfect Birthday Cake

29th July 2008
Birthday is the day which all waits to come and celebrate. It is the children who eagerly wait for their birthday to come. Birthday is the time when all can enjoy. It is the time for party, dancing and eating. Birthday without cake is of no use. It is the... Read >
Author: artimexbakery@gmail.com
Bookmark and Share
1 2 3 4 5