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Articles, tagged with "side dish", page 1

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Pastas using Smoked Salmon

23rd April 2013
So, to start out some basic truths. For starters: pasta - not a side dish to ... Pasta - is totally independent, self-contained system. Even though some minor sorts of pasta can be used for filling soups, and many species can function a big pasta and side... Read >
Author: Rachael Winters

Must have Canned Food Items

22nd December 2011
Must have Canned Food Items Modern canning methods utilize fruits, vegetables and meats that are processed at their peak of freshness to retain flavour, nutrients, texture and colour, and canning is a stable and reliable way to preserve food. It's so s... Read >
Author: CharlieS

5 Great Side Dishes to Serve with Duck

18th February 2011
A very sophisticated, delicious main course to serve during a dinner party is duck. And you can truly appreciate duck only with a side dish that enhance the savor of duck meat. If you intend to cook a duck for your guests or for your family, you need to p... Read >
Author: Jamie

Mock Fried Apples

18th February 2011
Mock Fried Apples Recipe is a delicious recipe made from chayote fruits. This is a really unique side dish. I think this would be great with pork chops or aft pork roast. Many Testers said this doesn’t taste exactly like apples, but it is quite good, and ... Read >
Author: Tom Schavo

Cabbage | Red Cabbage | Health Benefits of Cabbage | red cabbage juice benefits | red cabbage soup d

17th February 2011
Red Cabbage is very low in Saturated Fat and Cholesterol. It is also a good source of Thiamin, Riboflavin, Folate, Calcium, Iron and Magnesium, and a very good source of Dietary Fiber, Vitamin A, Vitamin C, Vitamin K, Vitamin B6, Potassium and Manganese. ... Read >
Author: mediconews123

What Type of Food is Eaten in Zambia

04th January 2011
Food in Zambia is basically synonymous with nshima, maize porridge, which is the staple food. Nshima is the staple food for 10 million Zambians. It is eaten mostly for lunch and dinner. It is eaten with a side dish, known as ndiwo, umunani, dende or relis... Read >
Author: Chisanga

Guidelines for Salad Decoration

12th October 2010
Besides being the most important need of man, food is actually the best aspect to come together with friends, family members and sit across the table. While planning a family lunch or dinner, a delectable recipe or dish may be much more tastier and appeal... Read >
Author: kevinnairvij

A Short History of Focaccia Bread and Ratatouille

30th May 2010
Focaccia is a popular style of bread which is made in Italy and is spreading around the world in Italian communities while Ratatouille is a traditional French dish stewed with vegetables. Many historians are of a view that Focaccia originated from eith... Read >
Author: Tauqeer Ul Hassan

Smelt: How To Cook Smelt

20th May 2010
A smelt is a type of freshwater fish which bears a similar look to salmon but way smaller in size because an average smelt is about 6 inches long. The thought of fresh smelt deep fried is almost ecstasy to the seafood addict. The fried method is fairly ea... Read >
Author: Sturat Michael M

Slogan in Obesity

23rd April 2010
"To become fit and slim, Walk, run or go to gym. To be smart as a bird, Stop eating things absurd." Obesity is by far the most terrible condition in modern life. I have met a number of people suffering from this awful condition. I have found that they ar... Read >
Author: bmb

How To Cure The Common Cold During The Flu Seasons

08th January 2010
1. Kimchi, Sauerkraut, Kefir, and YogurtKimchi (pronounced kim'-chee) is a Korean spicy fermented side dish that has been getting a lot of press since the BBC published a report by scientists in Seoul, Korea who found that 11 of 13 chickens infected with ... Read >
Author: Carroll Willis

Delicious Ways To Cook A Rump Roast

27th November 2009
Rump roast or round steak is very easy to prepare and great for serving a large group of people. Rump roast can be served with just about any side dish you can imagine and is very versatile. It is also very tasty and has a very low fat content but it can ... Read >
Author: Katherine Bowen

Baked Potato on Weber Barbeque Grill: It’s Possible and Absolutely Delicious!

18th November 2009
Judging from the long line of history that backs up Weber barbeque grill, you should know by now how versatile and useful this piece of kitchen device is. With Weber barbeque grill, you can make even the impossible, possible. One good example of that is m... Read >
Author: Kenny Leones

Indian Chutney Recipes an exotic taste A quick dip into a bowl of colourful dips

05th October 2009
After an earnest tribute to our beloved Indian cuisine and Indian recipes, I suppose its time to move on with our big ride. So, before we get started, plz fasten those seat belts tight, as you'd need really something to keep you taut from falling of... Read >
Author: IndianRecipeCook

Free Fried Cuban Sweet Plantains Recipe

28th April 2009
If you crave delicious appetizers, like tapas, and you love Cuban Cooking, then let me show you a delicacy that is one of the most well know known and delicious Cuban Tapas in the World. This is a dish that you can easily make in the comfort of your own h... Read >
Author: Robert Bell
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