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Articles, tagged with "basic cooking", page 1

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How to Steam Food in Culinary College

18th April 2012
Welcome back to culinary college! Todayís lesson is How To Steam Food. Iím glad you are punctual to class because youíll want every minute of this four and one half hour lecture and laboratory class. The students at Stratford University in Baltimor... Read >
Author: cheftoddM

The Basic cooking techniques Of China Sichuan Cuisine

29th July 2008
Sichuan Cuisine, known more commonly in the West as "Szechuan," is one of the most famous Chinese cuisines in the world. Characterized by its spicy and pungent flavors, Sichuan cuisine, with a myriad of tastes, emphasizes the use of chili. Pepper and pric... Read >
Author: upinder singh negi2
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