Articles, tagged with "wok", page 6
18th February 2010
Preparation time: 10 minutes
Total cooking time: 5 minutes
Serves 4
Ingredients:
1 tablespoon oil
700 g (1lb 6 oz.) chicken mince
2 cloves garlic, chopped
100 g (3 1/2 oz.) can water chestnuts, chopped
1 1/2 tablespoons oyster sauce
3 teas...
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Author:
Shirley M. Duran
17th February 2010
Preparation time: 10 minutes
Total cooking time: 10 minutes
Serves 4
Ingredients for the hot and sweet peppered chicken recipe:
- 1 tablespoon oil
- 2 chicken breast fillets, cut into strips
- 2 1/2 teaspoons seasoned peppercorns
- 1 onion...
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Author:
Shirley M. Duran
17th February 2010
Preparation time 10 minutes
Total cooking time.-10 minutes
Serves: 4
Ingredients for the smoked chicken and spinach recipe:
- 300 g (10 oz.) smoked chicken breast
- 1 tablespoon olive oil
- 100 g (3 ½ oz.) marinated chargrilled capsicum, c...
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Author:
Shirley M. Duran
17th February 2010
Preparation time: 5 minutes
Total cooking time: 20 minutes
Serves 4
Ingredients:
5 chicken fillets, cut into slices
2 tablespoons oil
1 tablespoon chopped French tarragon
1 cup (250ml/8 fl oz.) cream
1 tablespoon lemon juice
Directions:...
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Author:
Shirley M. Duran
17th February 2010
Preparation time.-15 minutes
Total cooking time: 10 minutes
Serves 4
Ingredients:
- 2 tablespoons oil
- 1 dove garlic, crushed
- 10cm (4 inch) piece ginger, peeled and sliced
- 3 chicken fillets, sliced
- 4 spring onions, sliced
- 200 g (6...
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Author:
Shirley M. Duran
17th February 2010
Preparation time: 15 minutes
Total cooking time: 15 minutes
Serves 4
Ingredients:
2 tablespoons oil
1 onion, finely sliced
3 kaffir lime leaves, shredded
3 chicken breast fillets, cubed
1 red capsicum, sliced
1/4 cup (60ml/2 fl oz.) lime j...
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Author:
Shirley M. Duran
17th February 2010
Preparation time: 10 minutes + 10 minutes standing
Total cooking time: 10 minutes
Serves 4
Ingredients chicken with soy and Hokkien noodles:
450g (14 oz.) Hokkien noodles
1 tablespoon oil
500g (1lb) chicken fillets, sliced
2 cloves garlic, ...
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Author:
Shirley M. Duran
17th February 2010
Preparation time: 15 minutes
Total cooking time: 7 minutes
Serves 4
Ingredients for thai chicken and holy basil recipe:
- 3 tablespoons fish sauce
- 3 tablespoons lime juice
- 1 tomato, diced
- 1 cup (30g/1 oz.) loosely packed Thai basil le...
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Author:
Shirley M. Duran
17th February 2010
Preparation time: 10 minutes
Total cooking time: 10 minutes
Serves 4
Ingredients for the stir-fried chicken with snow peas recipe:
- 1 tablespoon oil
- 2 teaspoons sesame oil
- 400g (13 oz.) chicken fillets, cut into thin trips
- 1 leek, only...
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Author:
Shirley M. Duran
17th February 2010
Preparation time: 35 minutes
Total cooking time: 35 minutes
Serves 4-6
Ingredients:
30g (1 oz.) small dried prawns
4 tablespoons oil
4-8 red chillies, seeded and chopped
4 cloves garlic, chopped
3 stems lemon grass (only the white part), c...
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Author:
Shirley M. Duran
17th February 2010
Preparation time: 35 minutes
Total cooking time: 25 minutes
Serves: 4
Ingredients:
1/2 cup (90 g/3 oz) raw cashew nuts
2 tablespoons oil
4 cloves garlic, finely chopped
large onion, cut in large chunks
teaspoons chopped red chillies 350 g (1...
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Author:
Shirley M. Duran
17th February 2010
Preparation time: 25 minutes
Total cooking time: 10-15 minutes
Serves: 4-6
Ingredients:
- 200g (6 1/2 oz.) thick rice stick noodles
- 1 1/2 tablespoons oil
- 1 tablespoon red curry paste, ready-made paste
- 3 chicken thigh fillets, cut into ...
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Author:
Shirley M. Duran
17th February 2010
Preparation time: 25 minutes
Total cooking time: 15 minutes
Serves 4
Ingredients for this recipe:
- 3 tablespoons black fungus
- 1 tablespoon oil
- 3 cloves garlic, chopped
- 5cm ginger, shredded
- 500g (1lb) chicken breast fillets, sliced...
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Author:
Shirley M. Duran
17th February 2010
Preparation time: 15 minutes + 30 minutes marinating
Total cooking time: 10 minutes
Serves: 4
Ingredients:
1 egg white, lightly beaten
2 teaspoons cornflour
1/2 teaspoon salt
1/4 teaspoon grated ginger
500g (1lb) chicken breast, cut into t...
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Author:
Shirley M. Duran
17th February 2010
Preparation time: 25 minutes + 1 hour marinating
Total cooking time: 20 minutes
Serves: 4 - 6
Ingredients:
500g (1lb) chicken thigh fillets, cut into small cubes
1 tablespoon cornflour
2 tablespoons soy sauce
1 tablespoon oyster sauce
2 teas...
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Author:
Shirley M. Duran
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