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17th September 2009
1 cup margarine
2 cups sugar
2 eggs
1 teaspoon vanilla
2 cups milk
4 cups flour
1 cup unsweetened cocoa powder
3 teaspoons soda
1/2 teaspoon salt
Mix all ingredients together in a large mixing
bowl.
Drop by tablespoons full onto an ungrease... Read >
Author: john shosha17th September 2009
Crust Ingredients:
1 1/4 cups flour
2/3 cup softened butter
1/2 cup powdered sugar
1/2 teaspoon almond extract
Filling Ingredients:
2 cups frozen mango sorbet, slightly softened
1 1/2 cups fresh raspberries
Topping Ingredients:
3 tables... Read >
Author: john shosha26th August 2009
By Sandy Powers
In 1959, President Dwight Eisenhower signed a bill making Hawaii the 50th state in the Union. That same year, James Michener’s historical epic, Hawaii, was published after seven years of research. Extraordinary timing. Fifte... Read >
Author: Sandy Powers11th August 2009
One of the most overlooked parts of European cooking are the simple joys of a good loaf of bread.
Bread in North America is a bland thing, and real bakeries are usually a thing of the past. In countries like Italy, where food remains a craft, the humb... Read >
Author: Claudia Palombo30th July 2009
Ask the men and boys how they like their cookies, and ten to one they'll say, "Give us the kind that has more than one bite to it." To be sure, the modern cookie can be stretched to the old-fashioned dimensions that were in vogue before the invention of s... Read >
Author: Angel Merle17th June 2009
Ingredients:
* 1 package Dry Yeast
* 1/4 cup Water
* 2 1/4 cupsWarm water
* 6 tablespoons olive oil, + extra for pans
* 6 cups Flour
* 1 teaspoon Salt
Directions:
Dissolve yeast in warm water (1050F is perfect). Let it sit for two minutes. ... Read >
Author: knobie15th June 2009
It's summer and it's picnic time, so what better to serve than fried chicken. It might not be the secret KFC fried chicken recipe, but it's darn good! I've made this a couple of times and the chicken turns out real tasty!
Ingredients:
1.5 Tablespoo... Read >
Author: Robbie Becklund12th June 2009
One of the main things required to make a really good pizza is good pizza dough. This is what will make or break a good pizza. A lot of people want to know how to make pizza like the takeouts make it and the truth is it’s all in the pizza dough.
Ingr... Read >
Author: knobie10th June 2009
The most famous name in chocolate cakes is the German Chocolate Cake, but the interesting fact is that it was not `German’ at all. It merely used chocolate brand which was called `German’s’ because it had been developed by an Englishman named Sam Ge... Read >
Author: Andrew24th March 2009
2 TBSP oil (l usually use canola)
1 tsp salt
3 1/4 cups all purpose flour
1 1/4 tsp yeast
Just use the standard wet on the bottom dry on top mixing process. This is delicious with butter and honey while it is still hot.
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Grain & Honey Bread
... Read >
Author: Jackson Sabin24th March 2009
Miller Jones says eating more whole grains should be easier than eating extra servings of fruits and vegetables.
"Because we are already eating breads and other grain products, it's simply a matter of substituting whole grain products over the produc... Read >
Author: Jackson Sabin24th March 2009
In our house muffins hold a grand place of honor - in the hands of the toddlers. These 'travel friendly' little cakes are, in my opinion, the perfect food; especially for little kids. Muffins are just the right size for little hands and little mouths as w... Read >
Author: Jackson Sabin04th March 2009
beat only until the batter has no streaks. Stir in the chips by hand so the mixer does not break them.
Be sure the cake is done before you take it out of the oven. You can use either a cake tester, a thin metal wire with a knob on top, or a wooden pi... Read >
Author: Jackson Sabin04th March 2009
This is the original recipe for making paczki that was brought from Europe by my wife's grandmother when she first arrived at Ellis Island and the onward to Pennsylvania where she finally settled.
Just how old this recipe really is I have no idea but th... Read >
Author: Jackson Sabin18th February 2009
Coconut cream pie recipes are a great way to make a dessert that’s easy but looks impressive. Even coconut cream pie recipes that are all from scratch can be assembled in under an hour, and if you use some time-saving tricks you can cut that down in ha... Read >
Author: Dustinkerry24th November 2008
We all love a warm, home-made piece of pie. If you are like me, perhaps you love decadent desserts a little too much.
But you don’t have to cut pies out of your life, altogether. I have found that I can take some simple little steps with the recipe ... Read >
Author: sahamilt09th September 2008
This is my special blueberry muffin recipe that I created over 30 years ago and I like it so much that I have never stopped using it, it has a magnificent flavor and a wonderful texture, the freshness life of this muffin is about 4days but if frozen it wi... Read >
Author: Andrew Krause02nd April 2008
When I was a young boy, Mom used to make Ricotta Pie for the family gatherings at Christmas and Easter. This was a time when I looked forward to seeing relatives, running outside and playing with cousins, watching the old men play cards, smoke crooked cig... Read >
Author: ATFI01st February 2008
The name of my website is diabetic enjoying food and believe me that is a true statement. I love good food! And I'll just bet that you do too; am I right? The one thing I have learned since being diagnosed as a type 2 diabetic at the age of sixty is th... Read >
Author: Linda W19th February 2007
After School Sugar Cookies
7 tbsp butter
1/3 cup shortening
1 cup sugar
2 eggs
1 tsp vanilla
2 1/2 cups flour
1 tsp baking powder
1 tsp salt
Cream together butter, shortening, and sugar. Mix in egg and vanilla. Blend well. Mix in flour, baking p... Read >
Author: Buster Callahan02nd December 2006
Ingredients:
2 1/2 cups flour
1 teaspoon baking soda
1/4 teaspoon salt
1 teaspoon cinnamon
1 cup sugar
1/2 cup butter (melted)
1 egg (beaten)
1/2 cup milk
1 teaspoon vanilla
1 cup peeled, chopped apples
1/2 cup raisins
1/2 cup chopped peca... Read >
Author: Gail Metcalf26th July 2006
What are some fun ways to spend time together when the weather outside is dreary? There are all kinds of inexpensive ways to spend time with your kids. Reading a story to your young child is a wonderful experience. Listening to music and dancing together ... Read >
Author: TK Healey01st April 2006
This polish easter recipe is sure to please.
1/2 cup milk
1/2 cup sugar
1/2 teaspoon salt
1/4 cup butter
1/4 cup warm water
1 (1/4 ounce active dry yeast)
2 eggs beaten
2 1/2 cups flour
1/2 cup chopped almonds
1/2 cup raisins
1/2 teaspoon gr... Read >
Author: Andrew Krause15th February 2006
This nut bread goes great with a cup of coffee or tea or a glass of milk. The canola oil, walnuts, sunflower seeds and flaxseed make it a heart-healthy choice. Plus -- it's an easy recipe!
1/2 cup canola oil
1 1/2 cups sugar
3 eggs
1 1/2 cups of mil... Read >
Author: LeAnn Ralph20th January 2006
Taco Pie
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This is an easy recipe that also allows you to make use of those crumbs that accumulate in the bottom of the taco chip bags! (My husband really loves taco chips, so maybe we end up with more crumbs than your average household. . .)
... Read >
Author: LeAnn Ralph06th December 2005
I'll bet that you never had biscotti as good as mine! Just kidding I know that you probably make a biscotti that is very good but I wish you would try this recipe and see what you think of it, this recipe is as good as they come. Now remember that all ing... Read >
Author: Andrew Krause06th December 2005
Now here is a coffee cake that will make you want no other coffee cake, and once you prepare this coffee cake and get a real working idea about this cake you can become very creative and use some different jams, jellies, fruits and so on.
Always remember... Read >
Author: Andrew Krause06th December 2005
This is my special blueberry muffin recipe that I created over 30 years ago and I like it so much that I have never stopped using it, it has a magnificent flavor and a wonderful texture, the freshness life of this muffin is about 4days but if frozen it wi... Read >
Author: Andrew Krause06th December 2005
This is the original recipe for making paczki that was brought from Europe by my wife's grandmother when she first arrived at Ellis Island and the onward to Pennsylvania
where she finally settled.
Just how old this recipe really is I have no idea but t... Read >
Author: Andrew Krause04th December 2005
This recipe is an experience for anyone, it's kind of unique and very different from today's baking, today all you need to do is go to the market and pick something off of the shelf, put it in the microwave and you have it.
Well I'm old fashion when it i... Read >
Author: Andrew Krause04th December 2005
Bubble bread is one of the breads that I have found to be kind of unique and definitely different, but good.
I like the taste and texture of this bread and the aroma will make you want more.
1-cup warm milk
½ cup shortening
½ cup sugar
1-teaspoon... Read >
Author: Andrew Krause04th December 2005
As a child this was and still is my favorite cake, it is a really moist and tasty cake as well, ok lets get started, I assume that everyone knows that all ingredients should be at room temperature.
½ pound butter
4 eggs
1-1/2 cups sugar
1 cup sou... Read >
Author: Andrew Krause01st November 2005
Use your imagination to fill these hot sandwiches. The recipe makes 15 or 16 sandwiches. Leftovers can be used for snacks and to take to work for lunch.
Sandwich Pouches
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1 1/2 cups warm water
1 package dry yeast (or 2 teaspoons bulk y... Read >
Author: LeAnn Ralph21st October 2005
Quick Bread Mix (with recipes for pancakes, biscuits and muffins)
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(copyright 2005; LeAnn R. Ralph)
10 cups flour
1/3 cup baking powder
1/4 cup sugar
1 tablespoon salt
2 cups vegetable shortening
C... Read >
Author: LeAnn Ralph
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