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Articles, tagged with "culinary arts", page 1

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Choosing the right Cuisine Cooking School

20th March 2012
If it is within your interest to begin your job in culinary chef, then there are a few essential aspects you've got to contemplate ahead of you leap straight into it. Reaching a recognised culinary degree or qualification in culinary programs via cuisine ... Read >
Author: vincentmoh

The Importance of Academics

26th May 2010
While many individuals are searching for the perfect colleges or Universities to attend, many others are questioning whether or not academics is really that important and if they should bother with furthering their education. There are many colleges and U... Read >
Author: Benjyx

Becoming A Chef - What Does It Take To Become A Great Chef

26th May 2010
Maybe you've dreamed about becoming a chef before; you love your time in the kitchen, cooking and experimenting with different ingredients, tastes, and textures for family and friends, with different recipes. What does it mean to truly embody the life of ... Read >
Author: F. Saunders

TESDA Culinary Training Is In Great Demand

10th May 2010
TESDA Culinary Training Is In Great Demand Technical and vocational training is what gets a student ready for specific skilled employment based on what they learn through their theory classes and the practical experiences that they gain. In vocational tr... Read >
Author: Paul

Personal Qualities Needed To Be A Head Chef

24th March 2010
Being a chef is one of the most promising careers today. Aside from the fact that food is one of the basic commodities of man such that chefs will always be in demand; attractive compensation packages go with chef vacancies. These are probably the reasons... Read >
Author: JohnnySmith

How To Write The Perfect Head Chef CV

01st March 2010
In applying as a chef, one of the nicest things about it is that you can actually establish a level of expertise and competency. While it is true that there are probably thousands of chefs out there, the level of competency and expertise vary from person ... Read >
Author: JohnnySmith

Daydreaming of Becoming a Pastry Chef? Study This

18th November 2009
Have you flirted with attending a pastry chef school?Maybe all of your acquaintances and family ask you to make all of the goodies for the parties because they are always spectacular. You've asked by your child's school to take over their bake sale. Your ... Read >
Author: Budman

Tasty Cook Appears on Talent Site

30th June 2009
Leaving the scenic tropic, Reniel Billups knew she was not only saying good-bye to her native land of Jamaica, but everything she had called home. A major feature of her heritage she loved more than anything was the delicious food. In her adolescent years... Read >
Author: broderjb

Inside the Catering Profession

25th March 2009
If you have a passion for food, a good business sense, a way with people and the love of being involved in special occasions then catering may be a good career path for you. For those interested in pursuing the career path in catering it helps to have bot... Read >
Author: TheGuruGuy

What are Specialty Chefs?

16th February 2006
Are you looking for some inside information on chef? Here's an up-to-date report from chef experts who should know. There are a number of specializations you can go into as a chef. There are no rules that say you have to be the executive or sous che... Read >
Author: keith londrie
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